Efficient Batch Cooking and Holding for Commercial Kitchens
Maintain perfect food texture and safety while cooking, holding, or rethermalizing large batches with the Cres Cor RO151FWUA18DE8K2083 convection oven.
Key Features
- Full‑size capacity holds 18 × 26 in pans (or 32 × 13 in pans) on 1‑½ in centers with 18 universal stainless‑steel angles.
- QuikTherm™ solid‑state electronic control provides LED digital display and precise temperature (140‑350 °F) and humidity (up to 95 %) regulation via AquaTemp™.
- Non‑venting design passes UL grease‑laden emission test, allowing installation without a hood and simplifying compliance.
- Field‑reversible insulated Dutch doors with anti‑microbial magnetic latches and silicone gaskets prevent heat loss and ensure easy opening.
- Eight‑kilowatt, 208 V, 3‑phase motor drives six 2 kW heaters, a 1850 W water heater, and heavy‑duty 5‑in swivel casters (two with brakes) for mobility.
From The Manufacturer
Oven, full size, convection, rethermalization, non-venting, QuikTherm™, temperature and humidity control with AquaTemp™, insulated, capacity (18) 18" x 26" pans or (32) 13" x 26" pans on 1-1/2" centers, (18) universal angles, solid state electric control convection oven, standard controls, with temp. & humidity control, LED digital display, field reversible Dutch door, anti-microbial latches, integral drip trough, (4) heavy duty 5" swivelcasters (2 with brakes), 8KW, 208v/60Hz/3-ph, Standard Warranty: 2-Year Parts/1-Year Labor warranty, cCSAus, CSA
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