Efficient Cold Holding for High‑Volume Service
Keep salads crisp and service fast with a durable, cold‑holding crock designed for busy kitchens.
Key Features
- Capacity ranges from .3 to .9 quart, ideal for individual or batch portions.
- Dimensions 6" × 5" × 5" rectangular shape with ridged sides for stable placement.
- Duracoat™ coated cast aluminum provides a sky‑blue finish and dishwasher safety.
- Cold‑holding performance down to –20°F ensures food stays within safe temperature zones.
- NSF certification (29200) validates compliance for commercial foodservice use.
From The Manufacturer
Server Bowl, 1-3/8 qt., 6" x 5" x 5", rectangle with ridges, cold holding only, temperature resistant down to -20°F, dishwasher safe, Duracoat™ coated cast aluminum, sky blue finish, NSF
