Efficient Cold Holding for High‑Volume Salad Service
Keep salads crisp and safe with rapid‑chill performance for busy foodservice lines.
Key Features
- Capacity of 3‑4 qt lets you serve large portions while minimizing refills.
- Rectangular 10" × 6" × 5‑1/4" size fits standard buffet rails and prep stations.
- Duracoat™ coated cast aluminum provides a durable, green finish that resists dents.
- Cold‑holding capability down to –20°F maintains NSF‑approved safety zones.
- Dishwasher‑safe construction simplifies cleaning and reduces labor time.
From The Manufacturer
Server Bowl, 3 qt., 10" x 6" x 5-1/4", rectangle with ridges, cold holding only, temperature resistant down to -20°F, dishwasher safe, Duracoat™ coated cast aluminum, green finish, NSF
