Efficient Cold Holding for High‑Volume Service
Keep salads crisp and safe with a durable, cold‑holding crock built for busy kitchens.
Key Features
- Capacity of 3‑4 qt meets the needs of large salad bars and deli stations.
- Rectangular shape measures 10" x 6" x 5", fitting standard service lines and templates.
- Duracoat™ coated cast aluminum provides a lightweight yet sturdy construction.
- Cold‑holding performance down to –20°F ensures food stays within safe temperature zones.
- NSF certification guarantees compliance with commercial foodservice sanitation standards.
From The Manufacturer
Server Bowl, 3 qt., 10" x 6" x 5", rectangle with ridges, cold holding only, temperature resistant down to -20°F, dishwasher safe, Duracoat™ coated cast aluminum, pigeon blue finish, NSF
