Efficient Heat Distribution for Commercial Sauces
Designed for high‑volume kitchens, this 3‑3/4 qt aluminum sauce pan delivers rapid, even heating for sauces, reductions and soups.
Key Features
- Capacity of 3‑3/4 qt (9" diameter x 4‑3/8" height) fits standard restaurant batch sizes.
- 2.6 mm aluminum construction with mirror‑finished flat bottom ensures uniform heat transfer on electric, gas and halogen cooktops.
- 7‑1/2" plated‑iron riveted handle provides a secure grip and heat‑resistant control during busy service.
- NSF certification (code 29200) confirms compliance with commercial food‑service sanitation standards.
- Tapered style promotes easy stirring and reduces hot spots, improving cooking efficiency.
From The Manufacturer
Sauce Pan, 3-3/4 qt, 9" dia. x 4-3/8"H, aluminum, 2.6mm thickness with 7-1/2" plated iron handle, mirror-finished, standard Electric, Gas Cooktop, Halogen Ready, flat bottom, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
