Efficient Heat Retention for Busy Service Lines
AllPoints 78339 delivers consistent temperature control to keep large batches of food ready for rapid service.
Key Features
- Half‑size pan holds 10 qt, ideal for medium‑volume menu items.
- Six‑inch depth provides ample volume while fitting standard steam tables.
- Solid construction eliminates seams, ensuring uniform heat distribution.
- Stainless‑steel material resists corrosion and simplifies cleaning in high‑traffic kitchens.
- Designed for commercial use, it integrates seamlessly with existing steam‑table equipment.
From The Manufacturer
Steam Table Pan, 1/2 size, 6" deep, 10 qt. capacity, stainless steel
