Efficient Food Service with Browne USA Steam Table Pan
Designed for high‑volume kitchens, this 21.2‑qt perforated steam table pan speeds service while maintaining food safety.
Key Features
- Capacity: 21.2 qt (≈20 L) full‑size (1/1) pan fits standard steam tables.
- Dimensions: 20‑3/4" L × 12‑3/4" W × 6" D, providing ample depth for sauces and soups.
- Material: 304 stainless steel, 22‑gauge (0.8 mm) heavy‑weight construction for durability and corrosion resistance.
- Perforated surface with reinforced edges and anti‑jam design ensures even heat distribution and prevents clogging.
- NSF certified (29200) for commercial food‑service hygiene compliance.
From The Manufacturer
Steam Table Pan, full size, 21.2 qt., 20-3/4"L x 12-3/4"W x 6" deep, perforated, reinforced edge & corners, anti-jam, 22 gauge, 304 stainless steel, NSF
