Efficient Heat Retention for High‑Volume Service
The Browne USA 88236 steam table pan delivers reliable, uniform heat for busy restaurant lines, keeping dishes at serving temperature longer.
Key Features
- Capacity: 15.7 qt (2/3 size) suitable for large batch cooking.
- Dimensions: 13‑7/8" L × 12‑3/4" W × 6" deep for versatile tray fits.
- Material: 304 stainless steel, 24‑gauge (0.6 mm) for durability and hygiene.
- Construction: Solid pan with reinforced edges and anti‑jam corners for safe handling.
- Certification: NSF listed, meeting commercial food‑service standards.
From The Manufacturer
Steam Table Pan, 2/3 size, 15.7 qt., 13-7/8"L x 12-3/4"W x 6" deep, solid, reinforced edge & corners, anti-jam, 24 gauge, 304 stainless steel, NSF
