Efficient Hot Food Holding for Commercial Kitchens
Keeps food hot and ready, streamlining service in busy restaurant kitchens.
Key Features
- 2/3 GN (≈2.5 qt) stainless steel container pan fits standard steam tables.
- 0.79 in (20 mm) depth provides ample volume while maintaining quick heat transfer.
- Solid style construction offers a smooth surface for easy loading and cleaning.
- Durable stainless steel resists corrosion, meeting commercial food‑service hygiene standards.
From The Manufacturer
Container Pan, 2/3 hotel pan (2/3 GN), 0.79" (20mm) deep, stainless steel
Images show the product series. Color, configuration, included items and accessories vary by model.
