Efficient Heat Retention for High‑Volume Service
Winco SPJH-4HL delivers reliable, uniform heat for busy restaurant lines.
Key Features
- Dimensions: 20‑4/5" × 6‑3/8" × 4" deep, fitting standard 1/2‑size long chafing stations.
- Construction: 22‑gauge 18/8 stainless steel provides durability and corrosion resistance.
- Anti‑jamming design ensures smooth steam flow and consistent temperature control.
- NSF certified, meeting strict food‑service sanitation standards.
- Solid style half‑long pan offers 4"‑5" depth for versatile food volume handling.
From The Manufacturer
Steam Table Pan, 1/2 size long, 20-4/5" x 6-3/8" x 4" deep, 22 gauge heavy weight, anti-jamming, 18/8 stainless steel, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
