Southbend OB-4-2-54-E-SB Electric Kettle Cabinet Assembly

Standard Construction Specifications

• Shall be a Southbend Steam model OB-2-2-27-E-SB, OB-3-2-40-E-SB or OB-4-2-54-E-SB, consisting of two, three or four direct steam connected steam, tilting oyster cookers.
• Oyster cookers shall be constructed of type 316 stainless steel inner and outer shell with a #4 finish, one piece welded construction.
• Each cooker shall be equipped with a tilt handle and heat resistant knob, allowing the cooker to be tilted forward 90° for complete emptying.
• The stainless steel mounting legs shall have the steam supply and condensate within the legs and the right leg fitted with the steam control valve for the oyster cooker.
• Oyster cookers are standard with a stainless steel lift off cover.
• The oyster cookers are mounted on a cabinet base with full perimeter angle frame, reinforced counter, spillage sink complete with drain and drain screen, boiler mountings, electric boiler with controls, hinged doors with magnetic catches, removable side panels with 6” (152 mm) stainless steel legs with 4 adjustable flanged feet for securing to the floor.
• All #4 finish stainless steel exterior. Steam manifold concealed within cabinet fitted with steam trap and safety relief valve.
• Unit is standard with automatic boiler blowdown, CSD-1 boiler controls, and split water line.