High-Volume Steam Cooking Solution for Commercial Kitchens
Delivers rapid, consistent steam for high‑volume cooking, boosting kitchen efficiency.
Key Features
- 15‑gallon full‑steam jacketed kettle provides ample capacity for large batches.
- 304 stainless steel interior liner ensures corrosion‑resistant, hygienic steam production.
- Electronic ignition and thermostatic control (150°‑260°F) enable precise temperature management.
- Quad‑leg floor‑mounted design offers stable, self‑contained installation with 63,200 BTU output.
- Made in USA and certified to standard 29214, meeting commercial foodservice requirements.
From The Manufacturer
Therma-Kettle Stationary Kettle, gas, 15 gallon capacity, 2/3 jacket, thermostatic control 150°-260°F, 304 stainless steel interior liner, electronic ignition, domed hinged cover, self-contained, insulated, deep-drawn stainless steel construction, leg mounted, 63,200 BTU, Made in USA
Images are for reference. Color, configuration, dimensions and what's included vary by model.
