Efficient Double‑Deck Storage for Restaurant Workstations
Boost prep efficiency with Eagle Group’s DOS10144-16/3 double‑deck overshelf, designed for busy restaurant workstations.
Key Features
- Offers 144 in. width and 10 in. depth per deck, giving two 144 × 10 in. shelving surfaces for organized storage of plates, pans, and supplies.
- All‑welded 16‑gauge 304 stainless steel construction with rolled 1‑in. edges and turned‑down sides provides NSF‑approved hygiene and long‑term durability.
- Mounted on 1‑in. stainless steel tubular base legs, it attaches directly to tables, freeing floor space and simplifying cleaning routines.
- 12 in. shelf spacing accommodates bulk items while keeping them within easy reach, improving workflow during peak service periods.
From The Manufacturer
Overshelf, table mount, 144"W x 10"D x 30"H, double deck, rolled edge on front & rear, turned down sides, 12"H shelf spacing, all-welded 16/304 stainless steel construction, 1" diameter stainless steel tubular base legs, shipped assembled, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.














