Efficient Pass‑Thru Storage for Busy Kitchens
Add extra workflow space with a sturdy, NSF‑approved overshelf that keeps prep items within arm’s reach.
Key Features
- Dimensions: 42" wide x 15" deep x 28.5" high, fitting side widths from 37" to 48".
- Double‑shelf design provides two levels of storage for utensils, containers, or ingredients.
- Constructed from 18‑gauge 304 stainless steel for corrosion resistance and easy cleaning.
- Removable perforated pan allows quick drainage and simple sanitation.
- Certified to NSF standards, ensuring compliance for commercial foodservice environments.
From The Manufacturer
Pass-Thru Station additional Double Overshelf, 42"W x 15"D x 28.5"H, with removable perforated pan, tubular legs, 18/304 stainless steel construction, NSF
