0% Interest for 30 Days
High‑Volume Underbar Cocktail Station for Efficient Service
Designed for high‑volume cocktail service, this freestanding 68‑inch Perlick station keeps ice, bottles and prep tools within arm’s reach, boosting bar speed and guest interaction.
Key Features
- 12" stainless‑steel drainboard with 18‑gauge honeycomb perforated insert accelerates glass drying for busy bars.
- 24" ice chest with 10‑circuit cold plate holds up to 50 lb (22.7 kg) of ice and includes stainless dividers for organized storage.
- Insulated bottle well fits nine 750 ml or six 1 L bottles, keeping juices and syrups chilled at the bartender’s side.
- Curved speed rails (left and right) and an 8" slanted liquor rack provide instant access to 12 standard bottles, reducing reach strain.
- 12" utility sink with foot‑operated gooseneck faucet, glass rinser and recessed cubby streamlines prep while NSF‑listed components ensure compliance.
From The Manufacturer
Perlick Bartender's Cockpit™, Preconfigured Station, with 4" backsplash, freestanding, 68"W overall, supports high-volume cocktail service, includes: 12"W left-side drainboard (TSCE12DB), 12"W insulated bottle well with soda manifold housing (TSC12IBW-MH), 24"W ice chest with 10-circuit cold plate (TSC24IC10), 24"W 3-piece sliding ice chest cover (ICC-C24), ice chest dividers (ICC-TSC), curved speed rail on left end (SRC-CL), 12"W single speed rail (SRC-S12), curved speed rail on right end (SRC-CR), 8"W slanted speed rack (TSCE8SSR), 12"W x 27-1/2"D utility sink with glass rinser and recessed front cubby (TSCE12PS-RC), splash-mount gooseneck faucet with swing spout (924GN-LF), dual foot-operated water valves
