Efficient Prep Station for Busy Restaurants
Streamline prep and service with a durable, stylish utility table built for high‑volume kitchens.
Key Features
- 36" W × 24" D × 35" H overall size fits tight service lines while providing ample workspace.
- 1‑½" thick edge‑grain American Cherry top with a protective varnish finish resists stains and heat.
- Black painted wood base with open slatted undershelf adds storage without sacrificing legroom.
- Tapered wooden legs and sturdy wood construction support up to 75 lb (single‑shelf model) for heavy equipment.
- Designed for restaurant environments; easy‑to‑clean surfaces and solid build meet commercial durability standards.
From The Manufacturer
Rouge et Noir Le Classique Table, 36"W x 24"D x 35"H overall size, 1-1/2" thick edge grain top, American Cherry, with Varnique finish, (1) black slatted undershelf, tapered legs, black painted base
