Efficient Service Station for Busy Kitchens
Maximize prep flow with a sturdy, spacious utility table built for high‑volume restaurant environments.
Key Features
- 48" W × 36" D × 35" H overall size provides ample workspace for plating, ingredient prep, and equipment staging.
- 1‑1/2" thick edge‑grain American Cherry top with a durable varnish finish resists scratches and moisture in demanding kitchens.
- Two black slatted undershelves add organized storage for utensils, containers, or small appliances while keeping the work surface clear.
- Open wood base with tapered legs and black paint offers stable support and a classic Le Classique aesthetic that complements any dining service area.
From The Manufacturer
Rouge et Noir Le Classique Table, 48"W x 36"D x 35"H overall size, 1-1/2" thick edge grain top, American Cherry, with Varnique finish, (2) black slatted undershelves, tapered legs, black painted base
