Precise Climate Control for Restaurant Kitchens
Accurate indoor and outdoor temperature and humidity monitoring helps restaurants maintain food safety and comfort with a single wall‑mounted unit.
Key Features
- Tube‑type display shows temperature from -40°F to 120°F and humidity from 10% to 80%.
- Extendable tubing lets you place the sensor outside while reading data inside, eliminating the need for a separate outdoor gauge.
- Maximum temperature reading of 180°F (82°C) supports hot‑kitchen environments.
- Minimum temperature of -40°F (-40°C) captures freezer and cold‑room conditions.
From The Manufacturer
Indoor/Outdoor Thermometer/Hygrometer, 10 to 80% humidity range, -40° to 120°F (-40° to 40° C) temperature range, extend tubing out window to read outdoor temperature from inside
Images show the product series. Color, configuration, included items and accessories vary by model.
