Durable Storage Solution for Busy Restaurants
Maximize kitchen workflow with a sturdy, antimicrobial‑protected shelving system.
Key Features
- Five 48" × 18" wire shelves provide 63" of vertical storage for pans, containers, and supplies.
- QuadTruss® patented design makes each shelf up to 25% stronger than standard wire shelving.
- EAGLEgard® hybrid epoxy finish with MICROGARD® antimicrobial protection meets NSF standards for foodservice environments.
- Four 63" two‑piece posts with tapered split sleeves allow tool‑free assembly and easy height adjustments.
- Ships knocked down in a single box for efficient storage and quick on‑site setup.
From The Manufacturer
Red-i-Pak® Shelving Unit, 5-tier, 48"W x 18"D x 63"H, wire shelves with patented QuadTruss® design, (4) 63"H 2-piece posts, tapered split sleeves, EAGLEgard® hybrid epoxy finish with MICROGARD® antimicrobial protection, packaged in (1) box, NSF
