Optimized Storage for Busy Restaurant Kitchens
Maximize kitchen workflow with a sturdy, space‑saving shelving system built for high‑volume foodservice environments.
Key Features
- Four 42" × 18" wire shelves provide 74" high, organized storage for plates, containers and dry goods.
- Patented QuadTruss® design adds up to 25% more strength, ensuring reliable load support during peak service.
- VALU‑MASTER® gray epoxy finish meets KD and NSF standards for safe, wet‑or‑dry foodservice use.
- Numerically calibrated, 1"‑increment grooved posts and tool‑free split‑sleeve assembly speed up installation.
- Knocked‑down shipping reduces freight costs and simplifies handling on restaurant floors.
From The Manufacturer
Starter Shelving Unit, 4-tier, 42"W x 18"D x 74"H, wire shelves with patented QuadTruss® design, (4) 74"H posts, VALU-MASTER® pewter gray epoxy finish, KD, NSF
