Commercial Wok Cooking
Efficiently cook a variety of dishes with the Town MF-3-SS Gas Wok Range, designed for high-volume commercial kitchens.
Key Features
- 3 cast iron brick lined chambers for optimal heat distribution
- Stainless steel deck and sides for durability and easy cleaning
- Knee 'L' lever gas handle for convenient control
- ETL and NSF certifications for safety and sanitation
- 3 swing faucets with strainer basket for streamlined food preparation
From The Manufacturer
MasterRange® Wok Range, with flue, gas, (3) cast iron brick lined chamber, (3) swing faucets mounted on 25" backsplash, strainer basket, knee "L" lever gas handle, stainless steel deck & sides, ETL NSF
























