Precision Cutting for High‑Volume Kitchens
Achieve consistent, clean cuts faster with Mercer’s 7" granton‑edge Santoku designed for commercial foodservice.
Key Features
- Stamped construction provides a lightweight yet durable blade for rapid handling.
- High‑carbon Japanese steel delivers superior edge retention and easy sharpening.
- 7" blade length with hollow (granton) edge reduces friction and prevents food sticking.
- Green Santoprene® and polypropylene handle offers non‑slip grip and hygienic cleaning.
- NSF certified (29200) ensures compliance with strict food‑service sanitation standards.
From The Manufacturer
Millennia Colors® Santoku Knife, 7", granton edge, stamped, high carbon, Japanese steel, green non-slip Santoprene® & polypropylene handle, with textured finger points and protective finger guard, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
