Efficient Prep Cutting for Commercial Kitchens
The Taylor Precision 5248375 Santoku Knife delivers precise, consistent cuts that speed up prep in busy commercial kitchens.
Key Features
- 7‑inch high‑carbon German steel blade offers a sharp, durable edge for vegetables, meat and fish.
- Stamped hollow (kullens) edge creates air pockets that reduce friction and keep food from sticking.
- White nylon/silicone handle provides a non‑slip, comfortable grip and resists stains during long shifts.
- Dishwasher safe design simplifies sanitation while maintaining performance under heavy use.
- NSF certification confirms compliance with strict foodservice safety standards.
From The Manufacturer
Santoku Knife, 12-1/5"L overall, 7" blade, stamped, kullens (hollow edge), dishwasher safe, stain resistant, high carbon German steel, non-slip nylon/silicone handle, white, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
