Efficient Cold Holding with TableCraft Bain Marie Pot
Keep soups and sauces perfectly chilled for up to 12 hours, boosting service speed and food safety in busy kitchens.
Key Features
- 11‑quart capacity (11‑¼" dia × 8‑½") provides ample volume for large batch preparation.
- Duracoat™ sky‑blue coated cast aluminum construction resists dents and offers a vibrant, professional look.
- Cold‑holding performance down to –20°F ensures menu items stay safe and ready during peak service.
- NSF‑listed certification guarantees compliance with commercial food‑service sanitation standards.
- Dishwasher‑safe design simplifies cleanup and reduces labor costs.
From The Manufacturer
Bain Marie Soup Bowl, 11 qt., 11-1/4" dia. x 8-1/2", cold holding only, temperature resistant down to -20°F, dishwasher safe, Duracoat™ coated cast aluminum, sky blue finish, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
