Precise Portion Control for Commercial Bakeries
The Penn Scale 1702 SSNW Baker's Scale delivers precise 1/4‑oz measurements for bakers, streamlining portion control and reducing waste in busy commercial kitchens.
Key Features
- Robust cast‑iron construction with a food‑grade powder‑coat finish ensures durability and easy cleaning.
- Certified to USDA standard 29214, confirming compliance with commercial food‑service requirements.
From The Manufacturer
Bakers Scale, 8 lb. capacity, 9" dia. painted steel plates, polished brass 2 lb. beam in 1/4 oz. increments & 3 free weights, solid cast iron with food grade powder coat finish, Made in USA














