Efficient Basting for Commercial Kitchens
Achieve consistent glaze and batter coverage with a durable, food‑safe brush designed for high‑volume operations.
Key Features
- Flat, 1‑1/2" wide nylon bristles provide even coverage on pastries, breads, and sauces.
- Sterilized nylon bristles meet commercial hygiene standards for repeated use.
- Wood handle offers a comfortable grip for precise control during fast‑paced service.
- Brown plastic ferrule securely binds bristles, preventing shedding in busy kitchens.
- Item weight of 22.05 lb per brush ensures sturdy construction for heavy‑duty basting.
From The Manufacturer
Pastry Brush, 1-1/2" wide, flat, sterilized nylon bristles, bound by brown plastic ferrule, wood handle
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
