Professional Basting and Pastry Finishing
Achieve consistent glaze and sauce coverage in high‑volume kitchens with a brush designed for durability and control.
Key Features
- Flat 1‑1/2" boar hair bristles deliver even coverage on pastries and meats
- Wooden handle provides a comfortable grip for prolonged use
- Plastic ferrule securely anchors bristles and resists corrosion
- Boar bristles tolerate heat up to 500°F (260°C) for hot basting tasks
- Natural bristle design minimizes bacterial buildup and is dishwasher safe
From The Manufacturer
Pastry/Basting Brush, 1-1/2" wide, flat, boar hair bristles, wooden handle, plastic ferrules
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
