Efficient Basting for High‑Heat Kitchen Operations
Achieve even glaze coverage and rapid sauce transfer with a brush built for commercial heat.
Key Features
- Flat 4" wide shape delivers uniform coating on pastries and meats.
- Natural boar hair bristles resist temperatures up to 500°F (260°C).
- Sturdy wooden handle provides comfortable grip for prolonged use.
- Durable plastic ferrule secures bristles and withstands frequent cleaning.
From The Manufacturer
Pastry/Basting Brush, 4" wide, flat, boar hair bristles, wooden handle, plastic ferrules
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
