Efficient High‑Volume Bun Production
Maximize output and consistency with a durable, 24‑compartment bun pan built for busy commercial kitchens.
Key Features
- Dimensions: 19‑1/2" x 28‑3/4" x 1‑5/8" (overall size 19½ x 28¾ x 1½) for large batch baking.
- 24 round 4‑1/4" compartments arranged in four rows of six for uniform bun size.
- Constructed from 26‑gauge aluminized steel with a wire‑in rim for lightweight rack‑oven handling.
- Coated with AMERICOAT® ePlus silicone glaze, a non‑PFAS, food‑safe finish that resists sticking.
- Made in the USA using global materials, ensuring consistent quality for high‑volume operations.
From The Manufacturer
Hamburger Bun Pan, 19-1/2" x 28-3/4" x 1-5/8", (24) 4-1/4" round compartments, wire in rim, hand wash recommended, 26 gauge aluminized steel, AMERICOAT® ePlus silicone glaze, non-PFAS formula, made in the USA with global materials
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
