Efficient Hoagie Production for Commercial Kitchens
Maximize output with a durable, 8‑compartment pan that bakes consistent 10" × 3" rolls.
Key Features
- Overall dimensions 17.75" × 25.75" × 1.5" fit standard rack layouts.
- 22‑gauge aluminized steel provides strength while remaining lightweight.
- AMERICOAT® ePlus silicone glaze, non‑PFAS, ensures easy release and quick cleaning.
- Band‑in rim design with blunt ends supports uniform rise and easy handling.
- Makes eight 10" × 3" hoagie rolls per batch, streamlining prep time.
From The Manufacturer
Hoagie Roll Pan, 17-3/4" x 25-3/4" x 1-1/2" overall, makes (8) 10" x 3" rolls, blunt end, band in rim, hand wash recommended, 22 gauge aluminized steel, AMERICOAT® ePlus silicone glaze, non-PFAS formula, made in the USA with global materials
