Efficient Hoagie Roll Production for Commercial Kitchens
The 41055 Chicago Metallic loaf pan delivers consistent, evenly‑baked hoagie rolls for high‑volume kitchens.
Key Features
- 12‑compartment layout produces twelve 7‑7/8" × 2‑1/2" rolls per batch, streamlining production.
- 22‑gauge aluminized steel with AMERICOAT® ePlus silicone glaze provides a durable, non‑PFAS surface.
- Round‑end design with band‑in rim ensures easy release and uniform shape.
- Dimensions 17‑3/4" × 25‑3/4" × 1‑7/16" fit standard commercial ovens and racks; hand‑wash recommended.
From The Manufacturer
Hoagie Roll Pan, 17-3/4" x 25-3/4" x 1-7/16" overall, makes (12) 7-7/8" x 2-1/2" rolls, round ends, band in rim, hand wash recommended, 22 gauge aluminized steel, AMERICOAT® ePlus silicone glaze, non-PFAS formula, made in the USA with global materials
