Efficient Bread Baking for Commercial Kitchens
The Winco HLP-53 delivers consistent 3/8 lb loaves while speeding up bake cycles in high‑volume operations.
Key Features
- Capacity: 3/8 lb loaf fits standard portioning for restaurants and cafeterias.
- Dimensions: 5‑5/8" × 3‑1/8" × 2‑1/4" provide a compact footprint on busy bakery racks.
- Material: 0.4 mm aluminized steel offers durability and even heat distribution up to 500 °F.
- Coating: Silicone glaze creates a non‑stick surface for easy release and quick cleanup.
- Design: Single‑compartment, straight‑sided pullman style with rolled top edge resists warping during repeated use.
From The Manufacturer
Loaf Pan, 3/8 Lb, 5-5/8" x 3-1/8" x 2-1/4"H, 0.4mm, silicon glaze, aluminized steel
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
