The Delfield KHC-96-NU Shelleyglas Mobile Hot and Cold Combination Counters
Why Use Delfield's Shelleyglas?
When it comes to great-looking, hard-working equipment, Shelleyglas is at the head of the line! With 25 standard colors, and plenty of designer graphics, you can create the look you want. And because they are fiberglass, our bases are made to last. That’s dependable foodservice equipment loaded with eye-appeal.
Durable
Shelleyglas bases are durable, constructed with steel-reinforced molded fiberglass corners. Shelleyglas resists dents better than metal – even when kids kick the bases – boat and auto testing confirm it. For added strength, steel-reinforced caster mounting plates and raised reinforced bottom are laminated into the base.
Customizable
Shelleyglas by Delfield delivers the customized look to meet your needs. Choose the length and select counter heights from 28 to 36 inches. Then add inserts accessories and finishing touches to create an eye-catching line up that gives you years of exceptional service
Superior Construction
- Steel reinforced, molded fiberglass
- 14-gauge stainless steel tops
- Riveted top rail with reinforced openings for extra strength
- Permanent, molded-in color
- 5” polyurethane locking casters are standard
- Full fire code rating; UL and NSF ratings
- Easy-to-use, stainless steel, fully retractable interlock system on bases and tray slides
Delfield KHC-96-NU Standard Features
- KHC-96-NU: One hot well, 65” x 21.62” cold pan
- One piece, molded fiberglass pylon (base), Accessories fully rounded corners, permanent color
- All corners and center sides reinforced with galvanized bracing, laminated into the fiberglass
- 14-gauge tops
- Standard on 5” polyurethane swivel casters
- Easy to use stainless steel interlock system is standard on base and tray slides
- A maximum 10’ long cord and plug
- Enclosed bases
- Top has one to four electrically heated, recessed die-stamped stainless steel hot food warmers.
- Each warmer accommodates a 12” x 20” x 6” pan (pans supplied by others)
- All body cutouts reinforced with 14-gauge channel supports
- Single hot food wells standard with 1/2” stainless steel drain(s) manifolded together to one main gate valve
- Insulated ice pan is 7” deep and constructed of 22-gauge stainless steel. Perforated false bottom, and drain with valve is standard
- Environmentally friendly, Kyoto Protocol Compliant, Non ODP (Ozone Depletion Potential), Non GWP (Global Warming Potential) polyurethane insulation keeps energy costs low
- One year parts and 90 day labor standard warranty
Delfield KHC-96-NU Options & Accessories
- Tray slides and work shelf shelves
- Line-up interlock device
- Food shields
- Stainless steel overshelf
- Incandescent light fixtures*
- LED light fixtures*
- Radiant or bullet style heat lamps*
- Open understorage with shelf
- 120V/60Hz/1ø, 10 amp convenience outlet with breaker*
- Molded fiberglass trim strips
- 6” (15cm) high adjustable stainless steel legs in lieu of casters
- Adjustable height casters
- Energy saving power well (ESP)*
* Inclusion of these options will alter the electrical specifications of the unit
Delfield KHC-96-NU Specification
- Exterior body is seamless, one-piece molded fiberglass, having perfectly smooth exterior surface with all corners fully rounded. The fiberglass reinforced polyester (F.R.P.) is molded with permanent color. Stress points are internally reinforced.
- Exterior top is constructed of 14-gauge stainless steel, welded, ground and polished into one integral unit. Top is fabricated with square exterior corners. Top has one to four electrically heated, recessed, die-stamped stainless steel hot food warmers. Each warmer accommodates one 12.75” x 20.75” x 6” (32cm x 53cm x 15cm) pan. Single hot food wells standard with 1/2” stainless steel drain(s) manifolded together to one main gate valve.
- Heated food warmers are constructed of die-stamped stainless steel. Each Heated food warmer is individually equipped with a heated element rated at 1000 watts for 120 volt or 208/230 volt, 60 hertz, single phase service and wired to an adjustable control switch and indicator light in the control panel. Heated food warmers are interwired to a 3 or 4-wire, grounded plug for 120 volt or 208/230 volt, 60 hertz, single phase electrical service. The maximum cord length is 10’. Unit has on/off switch mounted on the exterior.
- Insulated ice pan is 7" (18cm) deep and constructed of 22-gauge stainless steel. A removable, perforated false bottom 1" (2.5cm) high, constructed of stainless steel is supplied. The ice pan is separated from the exterior top by a concealed breaker strip and fully insulated with foamed-in-place environmentally friendly, Kyoto Protocol Compliant, Non ODP (Ozone Depletion Potential), Non GWP (Global Warming Potential) polyurethane insulation. Ice pan is equipped with a drain valve located at the bottom of the unit.
- Casters: Unit is mounted on 5” (13cm) diameter swivel casters with non-marking polyurethane tires and plate brakes. Overall height of caster assembly is 6.00” (15cm).
- Optional Energy Saving Power wells (ESP) are individually equipped with a heated pad on bottom and sides of well rated at 500 watts for 208-230V or 240V. ESP wells provided with individual solid state digital temperature control wired to one main control panel with 4’ of conduit and wire. This option reduces energy usage. ESP wells standard without drains. Optional drains available
From The Manufacturer
Shelleyglas® Combination Hot/Cold Serving Counter, 96" long, (1) hot food wells, ice cooled 65" x 21-5/8" x 7" deep with 1" H stainless steel perforated false bottom, 14 gauge stainless steel top, fiberglass base, 5" swivel casters, cUL, UL, NSF (contact factory for price)
