Credit Key
Mobile Cold Service Station for Efficient Cafeteria Operations
Keep salads and cold dishes perfectly chilled while staying mobile on the service floor.
Key Features
- Four 6‑inch deep stainless steel pans provide ample capacity for a variety of menu items.
- Compact footprint of 55‑60" width, 24" depth and 35" working height fits tight line layouts.
- NSF‑2 certified cafeteria breath guard ensures food safety and compliance.
- Locking casters and vinyl‑covered steel base allow easy repositioning and stability.
- 120 V, NEMA 5‑15P plug with UL certification delivers reliable refrigerated cooling.
From The Manufacturer
2-Series Affordable Portable™ Refrigerated Cafeteria Unit with black wrapper complete with cafeteria NSF2 Certified breath guard, 60"W x 24"D x 35"H, storage with door base, 4-Pan size, 6" deep stainless well, 1" drain, MTO-15 working days plus day for order entry, with locking casters, 120v/60/1-ph, NEMA 5-15P, UL, NSF, Made in USA, made to order, cannot be cancelled or returned (Refer to vollrathfoodservice.com for full warranty policy)
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
