Efficient Mobile Cold Holding for Buffet Service
Keep hot dishes at safe temperatures while maximizing service speed with Vollrath’s mobile refrigerated cold station.
Key Features
- Four 6‑inch deep stainless steel pans provide 4‑pan capacity for buffet service.
- Brushed aluminum vinyl‑clad steel base with locking casters ensures sturdy, portable setup.
- NSF2 certified breath guard and 120 V NEMA 5‑15P plug meet commercial kitchen safety standards.
- Dimensions 60" W × 24" D × 35" H with a solid base fit tight line layouts.
- Uses R513A low‑GWP refrigerant and foam insulation for energy‑efficient cooling.
From The Manufacturer
2-Series Affordable Portable™ Refrigerated Cafeteria Unit with brushed aluminum wrapper complete with cafeteria NSF2 Certified breath guard, 60"W x 24"D x 35"H, solid base, 4-Pan size, 6" deep stainless well, 1" drain, MTO-10 working days plus day for order entry, with locking casters, 120v/60/1-ph, NEMA 5-15P, UL, NSF, Made in USA, made to order, cannot be cancelled or returned


















