Credit Key
Efficient Mobile Cold Holding for Buffet Service
Keep hot dishes at safe temperatures while maximizing service speed with Vollrath’s mobile refrigerated cold station.
Key Features
- Four 6‑inch deep stainless steel pans provide 4‑pan capacity for buffet service.
- Brushed aluminum vinyl‑clad steel base with locking casters ensures sturdy, portable setup.
- NSF2 certified breath guard and 120 V NEMA 5‑15P plug meet commercial kitchen safety standards.
- Dimensions 60" W × 24" D × 35" H with a solid base fit tight line layouts.
- Uses R513A low‑GWP refrigerant and foam insulation for energy‑efficient cooling.
From The Manufacturer
2-Series Affordable Portable™ Refrigerated Cafeteria Unit with brushed aluminum wrapper complete with cafeteria NSF2 Certified breath guard, 60"W x 24"D x 35"H, solid base, 4-Pan size, 6" deep stainless well, 1" drain, MTO-10 working days plus day for order entry, with locking casters, 120v/60/1-ph, NEMA 5-15P, UL, NSF, Made in USA, made to order, cannot be cancelled or returned (Refer to vollrathfoodservice.com for full warranty policy)
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
