Mobile Cold Food Service Station for Efficient Cafeteria Operations
Keep salads and cold dishes perfectly chilled while maximizing floor space with a mobile, NSF‑certified refrigerated station.
Key Features
- Four 6‑inch deep stainless steel pans provide ample cold‑food capacity.
- Cherry woodgrain vinyl‑covered steel base adds durability and a stylish finish.
- 120 V NEMA 5‑15P plug, UL listed, and NSF‑2 breath guard ensure safety and compliance.
- Dimensions 60" W × 24" D × 35" H with locking casters for easy positioning and stability.
- Thermostatically controlled, standard mechanically refrigerated well with 480 W direct‑contact heating for rapid temperature recovery.
From The Manufacturer
2-Series Affordable Portable™ Refrigerated Cafeteria Unit with cherry woodgrain wrapper complete with cafeteria NSF2 Certified breath guard, 60"W x 24"D x 35"H, solid base, 4-Pan size, 6" deep stainless well, 1" drain, MTO-10 working days plus day for order entry, with locking casters, 120v/60/1-ph, NEMA 5-15P, UL, NSF, Made in USA, made to order, cannot be cancelled or returned


















