Efficient Baking for Commercial Kitchens
Designed for high‑volume bakeries, this 9‑inch round layer cake pan delivers consistent bake quality and easy release in busy commercial kitchens.
Key Features
- 9" diameter and 3" depth provide ample capacity for multi‑layer cakes and tortes.
- Hard‑anodized aluminum at 1.0 mm (18‑gauge) ensures rapid, even heat distribution.
- Round shape promotes uniform rise and professional presentation of baked goods.
- Packaged six per case (6/36) for streamlined inventory and cost‑effective stocking.
From The Manufacturer
Layer Cake Pan, 9" dia. x 3"H, round, aluminum
