Efficient Cheesecake Baking for Commercial Kitchens
Achieve flawless, uniformly shaped cheesecakes quickly with a pan designed for high‑volume service.
Key Features
- 9" diameter round pan fits standard commercial bake sheets for streamlined workflow.
- 3" depth provides ample capacity for dense cheesecakes while maintaining even heat distribution.
- Heavy‑gauge aluminum construction ensures rapid, consistent baking and durability in busy kitchens.
- Removable bottom allows easy release and pristine presentation, reducing labor time.
- Oven safe up to 450°F, meeting typical commercial bakery temperature requirements.
From The Manufacturer
Cheesecake Pan, 9" dia. x 3", round, w/ removeable bottom, aluminum
