Efficient Clam Preparation for High‑Volume Kitchens
The Dexter 10453 Sani‑Safe clam knife provides a stain‑free, razor‑sharp 3‑3/8" carbon steel blade that speeds up shellfish prep while maintaining strict hygiene standards for commercial kitchens.
Key Features
- Style: dedicated clam knife designed for clean, controlled cuts of clams and oysters.
- Blade Length: 3‑3/8" high‑carbon steel blade offers optimal leverage and precision.
- Handle: white polypropylene plastic with textured, non‑slip surface for safe handling.
- Certification: NSF certified and Sani‑Safe® (S129PCP) compliant for foodservice safety.
From The Manufacturer
Sani-Safe® (S129PCP) Clam Knife, 3-3/8", stain-free, high-carbon steel, non-slip, textured, polypropylene white handle, Perfect Cutlery Packaging, NSF Certified
