Efficient Oyster Shucking for Commercial Kitchens
Delivers precise oyster opening with speed and safety for high‑volume kitchens.
Key Features
- 4‑inch Boston‑style blade provides a sturdy, straight edge for clean oyster shell cuts.
- Red SuperGrip plastic handle offers slip‑resistant control during rapid shucking.
- Regular‑size design fits comfortably in both left and right hands for continuous use.
- SuperGrip technology enhances grip even when wet, reducing hand fatigue.
- Durable plastic construction meets commercial kitchen hygiene standards.
From The Manufacturer
Oyster Knife, regular, 4" blade, red supergrip handle, Boston Style













