Commercial Broiling
Achieve perfect steakhouse-quality results with the AMPTO HEREFORD-E, designed for efficient commercial kitchen operations
Key Features
- 304 stainless steel structure and exterior finish
- Single deck countertop design with 27.95"x14.72" cooking space
- Two glass ceramic infrared burners with 850°C / 1562 °F temperature
- Removable and height adjustable cooking grid for easy cleaning
- CE, cETLus, ETL-Sanitation certified for safety and reliability
From The Manufacturer
Infrared Overfire Broiler, single deck countertop, electric, 304 stainless steel structure and exterior finish, (2) glass ceramic infrared burner, 850°C / 1562 °F, Cooking grid removable and height adjustable, cooking space 27.95"x14.72", grease collectors are removable, 6" legs, 10.0kW, 220V/60-50Hz/3-1ph (field convertible), CE, cETLus, ETL-Sanitation, Made in Italy []













