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Efficient Countertop Combi Cooking for High‑Volume Kitchens
Boost kitchen throughput with the Alto‑Shaam 10‑10E PRO boilerless combi oven, delivering precise steam and convection cooking on a compact countertop.
Key Features
- Boiler‑free steam generation with Absolute Humidity Control 0‑100% for consistent texture.
- Capacity: 10 half‑size (13"×18") or 11 full‑size (12"×20") GN 1/1 pans on two side racks.
- Wi‑Fi enabled 10.1" touchscreen allows remote ChefLinc recipe management and programmable cycles.
- Triple‑pane stainless steel door, LED lighting, and SafeVent™ automatic venting for safety and energy efficiency.
- Certified cULus, UL EPH, CE, IPX5 and city‑wide COA for NYC; voltage options 208‑240V 3‑phase.
From The Manufacturer
Prodigi™ Pro Combi Oven/Steamer, electric, boiler-free, countertop, (10) 18" x 13" half size sheet or (11) 12" x 20" full size hotel (GN 1/1) pan capacity, Wi-Fi enabled control with steam/convection/combi cooking modes, removable "T" style temperature probe, (2) power levels, programmable cool-down, SafeVent™ steam venting, (5) cleaning levels, triple-pane door, high efficiency LED lighting, (2) side racks with (11) non-tilt support rails, door hinged right, stainless steel construction, adjustable stainless steel legs, EcoSmart®, cULus, UL EPH Classified, CE, IPX5, EAC, city-wide COA for New York City
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
