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Efficient Half‑Size Combi Cooking for Busy Kitchens
Boost throughput with precise steam‑convection control in a compact half‑size footprint.
Key Features
- Boilerless LP gas system delivers 41,000 BTU while eliminating water‑heater maintenance.
- Seven‑inch touch panel with Wi‑Fi lets chefs store 1,000 recipes and adjust nine cooking stages remotely.
- Six‑pan capacity (13" × 18" sheet or 12" × 20" hotel pans) supports rapid batch production.
- Six‑speed auto‑reversing fan and Supersteam humidity control ensure even cooking and consistent texture.
- cETLus, ETL‑Sanitation and CE certifications guarantee safety and compliance for commercial foodservice.
From The Manufacturer
SteamBox MasteR Standard Combi Oven, LP gas, boilerless, (6) 13" x 18" half size sheet pans or (6) 12" x 20" full size hotel pan, 7" touch control, Wi-Fi enabled, (6) cooking modes: convection/combi/steam/hold/smoke/cooling, 9-stage & 1000 recipe storage, double-glazed right hinged ventilated door (left hinged optional) with two stage handle, Steam Tuner (patented) moisture adjustment, Supersteam humidity control, RecipeTuner personal program modification, EasyService multi-level cooking, six-speed auto-reversing fan, automatic washing system with (4) cleaning levels & (1) cleaning agents (liquid only), chamber ventilation system, LED interior lighting, stainless steel construction, 41,000 BTU, 120v/60/1-ph, 3.5 amps, cETLus, ETL-Sanitation, CE. Fat tray included.
