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Efficient Steam-Convection Cooking for High-Volume Kitchens
Boost kitchen throughput with precise steam and convection control in a single electric combi oven.
Key Features
- Boilerless 20.4 kW electric system delivers 480 V/3‑phase power at 25 A.
- Flexible capacity: holds 6 full-size (18×26 in) pans or up to 12 half-size (13×18 in) pans.
- Patented SteamTuner and Meteo System provide dry‑wet steam and humidity control from 0‑100 %.
- 9‑inch touch screen with USB port stores over 1,000 recipes and allows easy program updates.
- Stainless‑steel AISI 304 chamber with LED lighting, automatic recirculating wash and rapid ventilation meets CE, ETLus, WRAS certifications.
From The Manufacturer
SteamBox Evolution Premium Combi Oven, electric, boilerless, (6) 18" x 26" full size sheet pan or (12) 13" x 18" half size sheet pans or (12) 12" x 20" full size hotel pan or (6) 2/1 GN capacity, (1) hinged glass door, 10" touch control, USB, cooking modes: convection/steam/combi, 9-stage & 1000 recipe storage, Steam Tuner (patented) moisture adjustment, Meteo System (patented) humidity control, RecipeTuner personal program modification, EasyService multi-level cooking, automatic recirculating washing system, chamber ventilation system, LED interior lighting, stainless steel construction, 20.4 kW, 480v/60/3-ph, 25.0 amps, CE, ETLus, WRAS. Fat tray included.
