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High‑Capacity Combi Oven for Busy Commercial Kitchens
Boost throughput and consistency with Lainox’s 6‑pan electric combi oven featuring intuitive touchscreen control.
Key Features
- Capacity: 6 × 2/1 GN (24 × 20 in) and 12 × 1/1 GN (12 × 20 in) trays for large batch cooking.
- Power: 22.2 kW, 208 V three‑phase electric supply delivering rapid pre‑heat up to 320 °C.
- Steam: Built‑in boiler/steam generator with 18 kW output, optional external generator available.
- Dimensions: 1079 mm W × 907 mm D × 780 mm H, floor‑model design fitting standard kitchen layouts.
- Smart Features: Wi‑Fi enabled Naboo Coach virtual assistant, energy monitor, and VCS vapor cleaning system for reduced detergent use.
From The Manufacturer
Combi For Catering & Large Businesses, 6 x 2/1 GN, 12 x 1/1 GN, Electric With Direct Steam, Steam Generator Optionaltouch Screen Controls, Automatic Interactive Cooking, 22.2 Kw, ENERGY STAR®
Included standard equipment:
(1) BPK Configuration, for connection to extraction hood
(1) DL002BC COMBICLEAN BOOSTED, 3 in 1 alkaline cleanser, (2) cartridges of 5 kg (each)
(1) KSCBO Pre-Configuration For Quick Connection For Core Probe Via External Connector, Multipoint Core Probe, 3 mm Included
(1) SLS1 Smart Lighting System, chromatic communication
(1) KNCI Hydraulic Connection Kit, includes: (2) inlet pipes, 6ft and Ø 2" drainage piping, for Naboo/Sapiens combi ovens
(3) X2100 Grid, 20" x 24" (2/1 GN), stainless steel
