High‑Capacity Oven for Fast Service Kitchens
Boost kitchen throughput with the Hubert 198773 electric convection oven’s rapid, even heat distribution.
Key Features
- Dimensions 38 1/8" L x 41 1/2" W x 54 1/8" H fit standard kitchen layouts.
- Stainless‑steel exterior and open base stand provide durability and easy cleaning.
- Holds seven full‑size 18" x 26" sheet pans for large batch cooking.
- Programmable electronic temperature controller with 150°F‑550°F range ensures precise cooking.
- ETL certified, hardwired 240V/60Hz unit meets commercial safety standards.
From The Manufacturer
Kratos Floor Electric Convection Oven, electric, 38 1/8"L x 41 1/2"W x 54 1/8"H, stainless steel oven stand, high-efficiency heating tube, direct forced hot-air system, electronic temperature controller, heating indicator light, temperature range 150°F to 550°F, double-layer heat-resistant glass doors, removable grid rail, hinged control panel, holds (7) full-size sheet pans, hardwired, 240v/60/1-ph
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
