High‑Heat Searing with Durable Carbon Steel
Delivers rapid, even heat for searing and sautéing in high‑volume kitchens.
Key Features
- Constructed from polished carbon steel for superior heat conductivity and retention.
- Induction‑ready design allows use on modern induction cooktops common in commercial settings.
- 10‑3/8" French‑style pan diameter provides ample cooking surface for batch cooking.
- Riveted handle offers robust grip and long‑term durability under heavy use.
- Hand‑wash only; dry immediately and coat lightly with oil to maintain performance.
From The Manufacturer
French Style Fry Pan, 10-3/8" dia., with riveted handle, hand wash, polished carbon steel, induction ready, Made in Spain
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
