Efficient High‑Heat Frying for Commercial Kitchens
The American Metalcraft CSFP10 carbon steel fry pan provides fast, even heating for high‑volume kitchen tasks.
Key Features
- Solid carbon steel construction tolerates high heat and delivers uniform temperature across the 10‑inch cooking surface.
- Riveted handle offers a secure grip for safe handling on induction, oven and broiler stations.
- Uncoated interior lets natural seasoning develop, avoiding synthetic non‑stick coatings.
- Oven and broiler safe for typical commercial temperatures; hand‑wash only to maintain steel integrity.
From The Manufacturer
Fry Pan, 10" dia., non-coated, induction, oven and broiler safe, carbon steel (hand wash only)
