Credit Key
Commercial Cooking
Enhance your commercial kitchen operations with the American Range AR-72G-CC, a 72-inch gas restaurant range designed for high-volume cooking
Key Features
- 72-inch wide cooking surface with 1-inch thick griddle plate
- Two 26-1/2-inch convection ovens with 35,000 BTU/hr steel oven burner
- Stainless steel front, sides, and 20-inch back riser for durability
- Manual controls and 6-inch adjustable chrome plated legs for easy installation
- cETLus and ETL-Sanitation certified for safety and compliance
From The Manufacturer
Restaurant Range, gas, 72", (1) 72" griddle, 1" thick plate, manual controls, (2) 26-1/2" convection ovens, (2) racks each oven, stainless steel front, sides, 20" back riser & shelf, 6" adjustable chrome plated legs, 180,000 BTU, cETLus, ETL-Sanitation, Made in USA
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
