The American Range ARSM-24 Heavy Duty Salamander Broiler
Why Use American Range Salamander Broiler?
American Range Heavy Duty Salamander Broiler is innovatively engineered
for optimum performance and long lasting durability. The modern design
features infrared burner technology that provides complete coverage of a
large cooking area. Four rack positions and a well balanced rack lift
mechanism provide superb flexibility of heat control for the
discriminating operator.
The infrared broiler provides instant, even heating for the perfect
preparation of steaks, fish, and lobster. Excels in the preparation of
melted cheese dishes such as Mexican and Italian specialties. Due to its
versatility, browning and finishing a wide range of foods, such as au
gratin dishes, garlic toast, and omelettes, are a breeze.
High Quality
The stainless steel finish of the Salamander broiler, coupled with its elegant styling and easy to reach controls and competitive pricing, makes the ARSM Salamander the best value for your budget. Look to American Range for innovation, reliable performance and quality, now and for all your future needs.
American Range ARSM-24 Features
- Heavy gauge insulated body.
- All Stainless Steel front & sides.
- Stainless Steel standing pilot for instant ignition of burners.
- Gas fired 35,000 BTU/hr. infrared burner provides instant, even heating.
- Adjustable gas valve.
- Grid rack assembly rolls out for ease of loading and unloading.
- Large capacity drain pan.
- Broiler grid can be easily removed for cleaning.
- One year limited warranty, parts and labor.
American Range ARSM-24 Optional Features
- Mounting assemblies available for wall mounting.
- Mounting assemblies available for range-mounting.(
- Counter-mount legs and leg mounting channels are optional.